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//Tuesday, July 22, 2008 2:28 AM
NUMEROUS FOOKS!!!
![]() Image gotten from Flickr.com. YES! WTF! Guess what, Im so hungry cos I barely ate anything today, I just kept drinking from iced water to soda at work. Was busy and they didnt asked us to go for lunc break, I didnt dare to go for lunch either. I didnt have breakfast either, cos I was running late for work.. Anyhowwwww, I reach home at 10:30pm. I only bought jelly beancurd from Bedok, ate that. If you consider that as a meal. My stomach was so empty, I need a least a slice of bread. I know drinking alot of liquid wont help.(Everyone needs food & I'm not a someone who would starve myself for the sake of vanity.) So just half an hour ago, I found leftover french loaf and the remaining garlic bread spread, I made the other day. There I decided to settle on that and oatmeal drink. Who knows, I turned the oven on and it was baking, but I didnt check the oven's temperature.. Urgh! I haddddd no idea which muthafu*k in the house had adjusted the temperatre to freakin' 250 degrees celcius!(Im not roasting a chicken, french loaf with garlic spread do not need that HIGH temperature, either.) After 5 mins, I smell the aroma of the garlic bread, so I assume its ready, when I entered the kitchen I was shock to see thick smoke coming out from the oven, and my garlic bread went BLACK, burnt. I quickly switch off the oven and open the oven 'door' to lower down the temperature.. 5 minutes later, the kitchen was filled with smoke.. The house smelt of burnt bread. ^@!#%^ Fick shit! My mom nagged at me for making the house smell of burnt bread, what's more.. The clothes are still in the kitchen, left for air drying! DOUBLE FUCKS! Seriously! So I had no choice but to cook a packet of cheapskate awful tasting curry flavored mee-goreng to fill my stomach. Just when the water was boiling to soften the noodles, I had to tear open the sauce sachet to mix it up on the plate, I couldnt find scissors.. I used the fruit knife instead to open the sachet.. My index finger was near it and yes, you guessed it I accidentally cut myself! I go "SHIT FUCK!" Bleeding non-stop.. While mixing the sauce and the noodles, my bleeding finger was under the running tap. While eating, I had to apply force on the wound for it to stop bleeding, now the bleeding has stopped. I cant find any band-aids around! TRIPLE FUCKS! IM SO SURE! All the trouble just to fill my empty stomach. :/ Now I sound like some 700 pound bitch who cant live without food for a day. How I wish the fats around me cld melt and myself full. I WISH! Then I dont have to make my kitchen smell like burnt bread, black garlic bread, bleeding index finger, got nagged by my mom and lastly, washed hair which now smell like smoke, too! Sigh.. OH YEAH! During work today, one of my collegues, Matthew got a deep cut on his pinky. Had 5 stitches, he got cut while chopping parsley. Now it's my turn! *** *Now, imagine...* Question: How you got that cut huh? Answer: Uhhhhh, while cutting open the sauce mix for my instant mee-goreng? Cos I couldnt find a scissors(Actually.. cant be bothered, lazy and wanna get done with it QUICKLY were the reasons.) To fill my empty stomach, reason being.. I barely had food in my stomach today & my stomach juices react, once it detects food a little quicker than others. *PROCEEDS TO POUT LIKE A LTTLE GIRL WITH PIG-TAILS, TIED WITH RED RIBBONS ON EACH SIDE AND FRECKLES ACROSS THE NOSE.* Reaction: OMFG, HAHAHAHAHAHAHHAHAHAHAHAH! ** Okay, lame. Laugh at my stupidity just to make myself fool. I GOTTA GO, WORK LATER ON AT 10! :/ |
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